RecipesLeavened kolache with crumbleA fluffy yeast pie full of fruit, topped with a crunchy crumble. Chef František Skopec tells you how to make it. RecipesItalian tiramisu by Pasta FrescaDo you want to prepare a real Italian tiramisu at home? The chef of Pasta Fresca has revealed the recipe for a mascarpone masterpiece. RecipesPastacaffé chef's delicate chanterelle risottoHave you picked chanterelles in the forest and now you don't know what to do with them in the kitchen? Try this fragrant recipe for creamy risotto from Pastacaffé. RecipesCucumber sauce: creamy, fresh and crunchyCucumber season? Try this fresh sauce. Central European cuisineRecipesTomato sauce by Marie B. SvobodováA traditional recipe for tomato sauce - from an old cookbook, demonstrated by a creative chef. RecipesBake Eska's much-loved kolacheOne dough, two kinds of kolache. How are they baked at Eska? RecipesWhat to do with courgettes? Try fritters or fried flowersPancakes, ketchup, stuffed flowers... What recipes come in handy when the courgette crop comes in? Central European cuisineRecipesHow about potatoes? Learn about the different types and methods of preparationYou may wonder what you didn't know about this (un)common ingredient.
RecipesLeavened kolache with crumbleA fluffy yeast pie full of fruit, topped with a crunchy crumble. Chef František Skopec tells you how to make it.
RecipesItalian tiramisu by Pasta FrescaDo you want to prepare a real Italian tiramisu at home? The chef of Pasta Fresca has revealed the recipe for a mascarpone masterpiece.
RecipesPastacaffé chef's delicate chanterelle risottoHave you picked chanterelles in the forest and now you don't know what to do with them in the kitchen? Try this fragrant recipe for creamy risotto from Pastacaffé.
Central European cuisineRecipesTomato sauce by Marie B. SvobodováA traditional recipe for tomato sauce - from an old cookbook, demonstrated by a creative chef.
RecipesWhat to do with courgettes? Try fritters or fried flowersPancakes, ketchup, stuffed flowers... What recipes come in handy when the courgette crop comes in?
Central European cuisineRecipesHow about potatoes? Learn about the different types and methods of preparationYou may wonder what you didn't know about this (un)common ingredient.
