How to make tomato salad with onions, just like grandma
Crunchy, cold, tangy - and it’s delicious! Here's a recipe for refreshing tomato salad from Lokál U Jiráta.
Lokál U Jiráta
The smallest – and youngest – of the Lokál family can be found in Vodičkova street. Back in 1887, legendary innkeeper Josef Jirát was already offering impeccable pilsner beer, straight from the tap, and today, we continue the tradition, serving expertly treated beer straight onto the street. We don't take reservations – thanks for understanding.
For 1 bowl of salad:
- 800 g tomatoes
- 1 onion, finely chopped
- 500 ml water
- 60 ml vinegar
- 60 g granulated sugar
- 10 g salt
- a pinch of black pepper
Instructions:
- In a mug or other container, mix the marinade until all the sugar and salt have dissolved.
- Cut the tomatoes into small wedges (or chop finely). Add the finely chopped onion and pour over the dressing. It's that simple!
